TGIF!!!!! Friday’s lunch specials and dinners in our dinner to go case are posted below! Have a wonderful weekend!!

Lunch Specials:

Hot Meatloaf Grinder> Bacon wrapped meatloaf served hot on a grinder roll with 1000 island dressing, lettuce, tomato, red onions, and melted Swiss cheese…$8.95

Cajun Chicken Toastie> Cajun spiced and pan fried chicken breast served on a toasted roll with green onion mayo, lettuce, tomato, avocado, red onions, and melted Pepper-Jack cheese….$8.95

Smoked Ham Salad Melt> Coffees house smoked ham salad served on Nashoba Brook Bakery Sourdough bread (100% natural homegrown yeast from Concord grapes) with tomatoes and Cheddar cheese. Grilled to perfection….$7.95

Soups:

Chicken Artichoke $4.50 / $5.50

Minestrone White Bean $4.50 / $5.50

Apple Butternut Bisque $4.50 / $5.50

Dessert:

Slice of Apple or Pumpkin Pie $2.50

Dinners To Go:

Cranberry Apple Stuffed Pork Loin: Center Cut Roasted Pork, Cranberries, Dried Apples, Shallots, Ginger, Allspice, Cayenne, Apple Cider, White Wine and Cider Vinegar.  Served With Garlic Roasted Potatoes and Cider Gravy.              $14.95

Deep Dish Eggplant Parmesan: Eggplant, Sliced, Egg Battered & Coated With Our Herbed Bread Crumbs. Layered With House Marinara, Mozzarella, & Parmesan Cheeses…..$13.95

Teresa’s Famous Meatloaf Dinner: Lean Ground Beef and Orsini’s Mild Italian Sausage Seasoned With Garlic, Thyme and Sun Dried Tomatoes, Wrapped in Bacon and Served With Yukon Mashed Potatoes and Beef Gravy…….$15.95

Pan Seared Day Boat Scallops: Baby Spinach, Sundried Tomatoes, Bacon, Spaghetti Garlic, Shallots, Tomato Basil Cream Sauce….$18.95

Deep Dish Chicken Pot Pie: Hand Picked Chicken And All The Classic Pot Pie Veggies Baked In A Rich Gravy Under A Pastry Crust Top……..$13.95

Pulled Pork and Cheese Enchiladas: Pulled Pork, Peppers, Onions, Garlic, Cilantro, Jack Cheese, Dried Chili, Red Enchilada Sauce, Refried Beans, flour and corn tortilla……$12.95

Spanish Meatballs Over Conchiglie: Ground Beef, Ground Pork, Ground Veal, Chorizo Sausage, Onion, Garlic, Panko Crumbs, Eggs, Parmesan Cheese, Cilantro, Chili Powder, Cumin, Smoked Paprika, Tomatoes, Bay, Cream,  Scallions, S & P…..$14.95

Asian Beef and Broccoli: Beef Short Rib, Brown Rice, Onions, Peppers, Carrots, Broccoli, Teriyaki, Ginger, Garlic, Scallions, Hoisin, and Mirin….$15.95

Moroccan Lamb Meatballs Over Couscous: Ground Lamb, Onions, Garlic, Breadcrumbs, Egg, Lemon Zest, Spices, Chili Paste, Tomato, Carrots, Chickpeas, Jalapeno, Zucchini, Mint, Yogurt, and Olive Oil…… $13.95

Chicken Andouille Jambalaya: Antibiotic Free Chicken Thighs & Andouille Sausage in a Rich Cajun Sauce with Red & Green Bell Peppers, Onion, Tomato and Parboiled Rice…..$13.95

 Vegan New England Crab Cakes: Smashed Chick Peas & Artichoke Hearts, Green Onion, Red Pepper, Garlic, Dijon Mustard, Panko, & Flour. Served With Vegan Green Onion Remoulade and Lemon Wedge…..$13.95

Broccoli Bacon Mac and Cheese: Cheddar, Muenster, Parmesan, Asiago, American, Buttery Breadcrumbs, Milk, Butter, Flour, Broccoli, and Bacon…..$13.95

Fusili Bolognese: Ground Beef, Sausage, Tomatoes, Onions, Carrots, Celery, Milk, Garlic, Red Wine, Parmesan, and Butter        $13.95

 Sweet and Sour Pork: Jasmine Rice, Peppers, onions, carrots, celery, fresh pineapple, scallions, Garlic, ginger, soy sauce, pineapple juice, cider vinegar, ketchup, flour….$13.95

Moroccan Chicken and Vegetable Stew: Antibiotic Free Boneless Chicken Breast, Chicken Stock, Tri Colored Bell Peppers, Zucchini, Onion, Golden Raisins, Squash, Plum Tomatoes,  Garlic, Curry Spice, Cumin, Turmeric And Cinnamon. Served Over Basmati Rice……$13.95

 Chef Lu’s Adobo Chicken Tacos: Chicken Thighs, Corn Tortillas, Olive Oil, Cilantro, Scallion, Cumin, Coriander, Chili Powder, Paprika, Garlic, Oregano. Topped With Cebolla Curtida (Pickled Red Onion), Tomatoes, Scallions, Lime Juice, Queso Fresco, S & P.   $13.95

Teriyaki Salmon Fillet Over Lo Mein: Atlantic Farm Salmon, Lo Mein Noodles, Tri- color Peppers, Carrots, Snow Peas, Pea Shoots, Scallions, Soy Sauce, Olive Oil, Rice Wine

Vinegar, Red Onion, Cilantro, Ginger, S & P…..$15.95

Asparagus Angel Puff: Eggs, Cream, Flour, Baking Powder, Sweet Onions, Gruyere Cheese. Light & Fluffy…..$13.95

Apple Cider Braised Pork & Buttered Egg Noodles: Carrots, Onions, Celery, Cabbage, Garlic, White Wine, Apple Cider, Chicken Stock, Dijon Mustard, Caraway, Thyme, and Parsley….$13.95

 Rosemary Dijon Roasted Leg of Lamb: Roasted Fingerling Potatoes, Olive Oil, Garlic, Rosemary, Dijon Mustard, and Balsamic….$15.95

Beef Stir Fry over Basmati Pilaf: Boneless Short Rib Beef, Snap Peas, Tri Color Bell Peppers, Basmati Rice Pilaf (Carrots, Onion, Peas, Celery, Parsley, Olive Oil), Soy Sauce, Chili Garlic Sauce, Sesame Oil, Ginger, Rice Wine Vinegar, Miran, Scallions…$14.95

Chef Lu’s Chicken Stew: Antibiotic Free Chicken Thighs, Chicken Stock, Red Potatoes, Tomatoes, Cannellini Beans, Peas, Garlic, Onions, Celery, Carrots, Olive Oil, Butter, Flour, Oregano, Basil, Cumin, Bay Leaf, Paprika, Parsley, S & P…….$14.95 Quart

Minestrone with White Beans: Olive Oil, Onion, Carrot, Thyme, Chili Flakes, Garlic, Tomato, Zucchini, White Beans, Rabe, Spinach, Fennel, Vegetable Stock, Romano Cheese….$9.95 Quart

 Beef Barley Soup: Ground Beef, Barley, Onions, Carrots, Celery, Beef Stock, Tomato, Garlic, Parsley, Bay Leaf, S & P…..$10.95 Quart

Creamy Tomato Soup: Tomatoes, Red Wine, Fresh Basil, Onion, Garlic, Butter, Salt and Pepper…..$9.95 Quart

Butternut Apple Bisque: Butternut Squash, Vegetable Stock, Apples, Garlic, Butter, Carrots, Onion, Cream, Nutmeg, Cinnamon, Curry, Brown Sugar……$9.95 Quart

French Potato Leek Soup: Potatoes, Leeks, Heavy Cream, Parsley, Chicken Stock, Butter, Garlic, Thyme, Bay Leaf, Salt and Pepper……$9.95 Quart

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