Dinners in our dinner to go case: Cajun Shrimp over Quinoa Tabouli – Roasted Cajun Shrimp with Tomato, Scallions, Cucumbers, Mint, Parsley, Cilantro, Lemon Juice, Olive Oil…..$13.95 Deep Dish Chicken Pot Pie – Hand Picked Chicken And All The Classic Pot Pie Veggies Baked In A Rich Gravy Under...
News from the Market
Tuesday’s Dinner Case Update
Too Hot To Cook? Here are some of the Dinners that are in the case tonight! Lemon Parmesan Crusted Atlantic Cod with Summer Vegetable Minestrone….$13.95 Hunter’s Chicken: Smart Chicken Breast, Domestic Mushrooms, Roasted Red peppers, Sundried Tomatoes, Spinach, Chicken Stock, Shallots, Garlic, Parsley and Thyme over Roasted Yukon Gold...
Image Easter Desserts Ordering NOW Until Thursday!
HI Friends! Hope everyone is staying safe! We have Exciting news! If you are looking for an Easter Dessert we are taking orders until THURSDAY at 3pm.
We have lots of Seasonal Pies, Desserts and Cakes to Choose From!
We Have:
Pies: Blueberry Pies, Chocolate Cream Pie, Banana Cream Pie, Coconut Cream Pie, Lemon Meringue Pie
Desserts: Rice Pudding, Tiramisu
Cakes: Cheesecake (Plain, Cherry or Blueberry) ,Carrot Cake, Chocolate Cake with Vanilla or Chocolate Buttercream Frosting, Vanilla Cake with Vanilla or Chocolate Buttercream Frosting
Pickups are on Saturday April 11th starting at 11am. You can call the Deli, Stop in or place an order via email at jennifer@coffeescountrymarket.com.
St. Patricks Day 2020!
Menus for St Patrick’s Day is up!!! We will be offering our annual dinner for $14.95 consisting of Corned Beef, Cabbage, Carrots, a Piece of Irish Soda Bread and Mustard on the side. You can order until Sunday March 15th by Stopping in, Calling the Deli or emailing Jennifer@coffeescountrymarket.com...
Holiday Menu 2019!
It’s that time again!! Our Holiday menu is out! We have decided to do something a little different this year and instead of doing a dinner we are doing lots of a la carte items. Although online ordering is not available you can certainly call or stop by and...
Thanksgiving Dinner Online Menu 2019
Last Day to order or change your order is Saturday, November 16th, 2019. All orders must be collected no later than 4pm on Wednesday, November 27th, 2019. We do not currently take payment on line, but please either call the market with your credit card details, or drop off...
Palate to Palette
Coffee’s Country Market is honored to be on of the Featured Caterers at the upcoming Palate to Palette! Palate to Palette is in its fifth year! Save the date for Thursday, October 17, 2019. Check out our deli selections
Best of CT
We are honored to have been voted a Connecticut Magazine, Best of CT award in the deli class. Thank you to everyone that voted for us! Check out our deli selections
Fall Fest 2017
Food, Fun, and Friends! Fall Fest 2017 is happening Sunday October 22nd from 10am till 2pm here at the store. Help us support the Shoreline Soup Kitchen by donating some canned goods, raffle baskets and pumpkins help support our community programs. Crafts, Games and Face Painting for the kids. ...
Coffee’s Fine Catering
Coffees are excited to be once again catering Connecticut College’s Reunion Weekend – June 2-4, 2017
Find us at Palate to Palette
Coffees is delighted to be supporting Palate to Palette A Delicious and Art-filled Fundraiser for the Lyme Art Association Enjoy a sumptuous offering of fine food by the area’s top restaurants and caterers (that includes Coffee’s!), plus a variety of local beer and wine. Event includes a silent auction...
Good Luck Ryan!
You may have missed seeing Chef Ryan’s smiling face around Coffee’s recently. That’s because he has been recruited to one of six “Chef’s in School’s” positions as part of the Brigaid/New London Schools Farm to Table project. Ryan has been a fantastic part of our kitchen – we have...