Image St. Patrick’s Day Dinners!

Menus for St Patrick’s Day is up!!!  We will be offering our annual dinner for $15.95 consisting of Corned Beef, Potatoes, Cabbage, Carrots, a Piece of Irish Soda Bread and Mustard on the side.  You can order until Saturday March 13th by Stopping in,  Calling the Deli or emailing  Jennifer@coffeescountrymarket.com to place your order.  We do not have online ordering at this time.  CURBSIDE Pickup will begin at 9am on Wednesday March 17th.   Additionally, we will be serving   corned beef sandwiches all day !  Check out our facebook Page to updates and fun St Patrick’s Day Facts!  If you have one you’d like to share please let us know we’d love to hear it!

Image Valentines Day Dinner Menu

Want to Plan a night “out” with your Special Someone but want to stay in??  Check out our Valentines Day Dinner Menu!  The Price is for two and we have lots of choices you’ll fall in love with!  You can order up until February 11th @3pm.  Pickup is The day of love February 14th between 9 and 3pm.  Stop by the Deli or call us to place an order.  You can also reach us at:  jennifer@coffeescountrymarket.com.

Tuesday’s Dinner Case Update

Too Hot To Cook? Here are some of the Dinners that are in the case tonight! Lemon Parmesan Crusted Atlantic Cod with Summer Vegetable Minestrone….$13.95 Hunter’s Chicken: Smart Chicken Breast, Domestic Mushrooms, Roasted Red peppers, Sundried Tomatoes, Spinach, Chicken Stock, Shallots, Garlic, Parsley and Thyme over Roasted Yukon Gold...

Quote Great Review!

We ordered a cake on Thursday and picked it up Saturday morning as planned. It was one of the best tasting and best looking chocolate cakes I’ve ever had. Everyone at the party loved it. The cake was moist and very chocolaty and the icing was classic buttercream. We couldn’t be more pleased. Our complements to Coffee’s new pastry chef!

David Kasman

Did you FALLFEST?

Just a few pictures from FALLFEST Facepainting, Cider Donuts, Craft Beer Tasting, Thanksgiving Can Drive in aid of the Shoreline Soup Kitchens & Pantries, Maple Syrup Tasting, Pumpkins for Sale in Aid of The Lymes Youth Service Bureau, Dog Treats in aid of the Old Lyme Animal Shelter, Spooky...

Gallery Congrats! Harriet & Josh

Many, Many congratulations to Harriet & Josh.

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We had a blast catering your wedding – it was such a stunning day and there could not have been a more perfect venue for you and your guests that day than the Florence Griswold Museum

Click on the menu to see what their guests were treated to and then browse pictures of this beautiful event.

If you would like your wedding or next special event to be catered by Teresa and her team, please Click to Contact

Find us at Palate to Palette

Coffees is delighted to be supporting Palate to Palette A Delicious and Art-filled Fundraiser for the Lyme Art Association Enjoy a sumptuous offering of fine food by the area’s top restaurants and caterers (that includes Coffee’s!), plus a variety of local beer and wine. Event includes a silent auction...

Good Luck Ryan!

You may have missed seeing Chef Ryan’s smiling face around Coffee’s recently. That’s because he has been recruited to one of six “Chef’s in School’s” positions as part of the Brigaid/New London Schools Farm to Table project. Ryan has been a fantastic part of our kitchen – we have...

Havanah Nights

Themed Event for Outthink Havana Nights Party Menu Cocktails and Beverages ⌘  Classic Mojito ⌘  Cuba Libre Rum Punch ⌘  White and Red Sangria ⌘  Lime Ricky ⌘  Lemonade Tapas/Appetizers ⌘  Cheese Board: Manchego, Mahon Reserva, Idiazabal and Murcia al Vino with Fresh Fruit and Gourmet Crackers ⌘  Charcuterie ⌘  Mahi...

Fundraiser Menu – Private Home

Fundraising Event Private Home, Old Saybrook Stationary Appetizers Harvest Table ⌘  Imported and domestic cheese display: Manchego, Stilton, Cato Corner Cow’s Milk Cheese and Aged Blue, Sankow Farm Sheep’s Milk Cheese, Beltane Farm Goat’s Milk Cheese, Three Bridges Vermont Cheddar, Honey Chevre ⌘  Crudités Vegetables in Individual Cups with Lemon...

Menu Ideas – Desert Reception #1

Desert Reception – Menu #1 Sliced Fresh Fruit: An assortment of sliced melon, pineapple, red & green table grapes, strawberries, citrus fruits and other seasonal fruit. A variety of fresh-baked cookies made with real butter A variety of Coffee’s homemade brownies and bars cut into petite fours sizes Mini...