Beef Entrées

menulogo

Beef Entrées

Marinated Flank Steak: Ginger, Soy, Pineapple marinated flank steak grilled served with horseradish cream sauce $18.95 per pound
minimum order 3lbs

Beef Tenderloin: Classic oven roasted beef tenderloin served with horseradish cream sauce.
Serves 10-12 M/P

Beef Wellington: Seared beef tenderloin topped with Mushroom Duxelle and Gorgonzola cheese wrapped in puff pastry served with Herb Hollandaise.
Serves 8-10 M/P

Beef Stroganoff: Braised Boneless Short Ribs tossed w/button mushroom cream sauce, baby Portabellas, Crimini mushrooms, Vidalia onions and Egg Noodles
half pan $48.00,
full pan $90.00

Shepherd’s Pie: Seasoned lean ground beef, plum tomatoes, peas and corn topped with Garlic mashed potatoes
Half pan $42.00,
full pan $80.00

Italian Meatballs: Lean ground beef seasoned with garlic, Spanish onions, parsley, Parmesan cheese, bread crumbs and eggs. Oven baked.
$8.95 per pound

Coffee’s Meat Loaf: Lean ground beef, Italian sausage, sun dried tomatoes, sautéed onions, garlic, thyme, oregano & basil, mixed with bread crumbs and eggs. Bacon-wrapped, oven baked &
served w/Mushroom pan Gravy
half pan $48.00,
full pan $85.00

Sausage & Peppers Red or White: Orsini’s Italian sausage sautéed w/bell peppers, sweet onions, garlic & your choice of olive oil or plum tomato sauce.
half pan $42.00,
full $80.00

Braised Short Ribs: Boneless short ribs braised with carrots, celery, onions, plum tomatoes, beef stock, red wine and seasonings. Topped with puree of spring vegetables or orange bourbon glaze.
$15.95 per pound
minimum order 5 pounds

Print Friendly, PDF & Email