Order your traditional Holiday Menu online 2017

Last Day to order or change your order is Sunday, December 17th, 2017
All orders must be collected no later than 2pm on Sunday, December 24th, 2017

We do not currently take payment on line, but please either call the market with your credit card details, or drop off a check with a copy of the receipt that you will receive when you submit your order.

Click to download a copy of the menu to print or email to a friend – or scroll down to order online now





Your dinner includes:

Your choice of one main entrèe, four sides, Seafood Bisque, Brioche Dinner Rolls, Teresa's Cranberry & Walnut Chutney, Gravy or Appropriate Sauce, Chocolate Cream Pie and one dozen Sugar Cookies for Desert!

Please choose your entrèe from the following list


Traditional Main Course serves 8-10 prices as shown:


Brined & Herb Roasted Turkey (meal cost $285)Salmon en Croute stuffed with Spinach, Mushrooms & Thyme (meal cost $285)Bourbon Orange Glazed Spiral Ham (meal cost $285)Beef Tenderloin (meal cost $385)Beef Wellington (meal cost $385)

Please choose your 4 sides from the following list

Apple Walnut Stuffing
Roasted Butternut Squash with Brown Sugar & Cinnamon
Cauliflower Au Gratin
Twice Baked Potatoes
Sweet Potato Casserole
Scalloped Potatoes
Herb Garlic Mashed Potatoes
Brussel sprouts with Bacon & Honey
Green Bean Almandine
Glazed Baby Carrots
Chestnut Risotto Cakes
Sautéed Broccoli Rabe with Roasted Garlic
Grilled Asparagus
Kale Salad
Superfood Salad

You may order any of the following ADDITIONS to your menu:

Sauce appropriate to your entrée (extra $85.00)
Brined & Herb Rubbed 18lb Turkey (extra $85.00)
Salmon en Croute stuffed with Spinach, Mushrooms & Thyme (extra $95.00)
Bourbon Orange Glazed Spiral Ham (extra $65.00)
Beef Tenderloin (extra $150.00)
Beef Wellington (extra $175.00)

Glazed Baby Carrots (extra $25.00)
Cauliflower Au gratin (extra $25.00)
Herb Garlic Mashed Potatoes (extra $25.00)
Sweet Potato Casserole (extra $25.00)
Twice Baked Potatoes (extra $25.00)
Scalloped Potatoes (extra $25.00)
Brussel sprouts with Bacon & Honey (extra $25.00)
Grilled Bean Almandine (extra $25.00)
Grilled Asparagus (extra $25.00)
Apple Walnut Stuffing (extra $25.00)
Chestnut Risotto Cakes (extra $25.00)

Seafood Bisque (extra $9.95/qt)
Cranberry Chutney & Walnut (extra $7.95/jar)
Gravy (extra $9.95/qt)
Horseradish Cream Sauce (extra $9.95)

Superfood Salad (by the pound market price)
Kale Salad (by the pound market price)


In placing this order I understand that I will be charged for the items above. If I fail to collect them before 2pm on Sunday, December 24th 2017, Coffee's retain the right to invoice me at the above address. I also understand that no changes to my order will be accepted after Sunday, December 17th 2017. Dinners are packaged and ready to heat and serve on my own platters.

Check the box to agree to these terms.

Please let us know you are a human not a robot!

CLICK HERE to check out our full 2017 Pie & Cake Menu

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